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Acorn Squash in Foil on the grill
 

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Acorn Squash in Foil on the grill
Prep Time: 5 min
Cook Time: 1¼ hours
Servings: SERVES 6 - 8
Ingredients
3 tablespoons Sue Bee Honey
3 acorn squash
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon ginger
1/4 teaspoon nutmeg
2 tablespoons butter
Directions
  1. Place each piece of squash cut side down in a separate sheet of heavy duty foil.
  2. Wrap tightly and seal.
  3. Place on coals or on top of grill, med heat.
  4. Cook for 30 minutes.
  5. Open foil carefully, turn over and spoon mixture of remaining ingredients into the cavities of the squash.
  6. Reseal foil and cook for additional 30-40 minutes or until tender when fork tested.

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