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Apple Honey Crisp
Ingredients
6 cups apples
1 cup rolled oats
3/4 cup brown sugar
3/4 cup butter
1/2 cup Sue Bee Honey
1/2 tsp. ground ginger
2 tsp. ground cinnamon
1 Tbsp. water
1 Tbsp. lemon juice
3/4 cup flour
Directions
- In large bowl stir apples, lemon juice, water, cinnamon & ginger until well mixed.
- Place apple mixture into square glass baking dish.
- Drizzle honey over apple mixture.
- With food processor or pastry cutter, combine butter, brown sugar, rolled oats, & flour until fine crumbs are formed.
- Place topping over apples.
- Bake in 375 degree oven for 45 minutes or until golden and bubbly.
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